Dinner Menu

APPETIZERS

ALL APPETIZERS SERVED WITH TAMARIND & MINT CHUTNEY

  • PANEER PAKORA
    Homemade cheese in chickpea batter & fried
  • $4.95
  • VEGETABLE PAKORA
    Chopped spinach, cauliflower, onion, potato in chickpea batter & fried
  • $4.25
  • VEGETABLE SAMOSA (2 PCS)
    White flour patties stuffed with spiced potatoes & green peas.
  • $4.50
  • CHICKEN PAKORA
    Delicately spiced boneless chicken breast fritters.
  • $5.50
  • ONION BHAJIA
    Rings of onions in chick pea batter& fried
  • $3.50
  • CHANE-KI-CHAT
    Chickpeas, potatoes, chopped cucumber and onions in yogurt, mint& tamarind chutney.
  • $4.95
  • COMBINATION APPETIZER
    Combination of vegetable samosa, vegetable pakora, paneer pakora, onion bhajia, chicken pakora and seekh kabab.
  • $9.95
  • VEGETABLE APPETIZER
    Combination of vegetable samosa, vegetable pakora, onion bhajia& paneer pakora
  • $8.50
SOUP
  • DAL SOUP
    A traditional lentil soup
  • $4.95
  • MULGATAWNY SOUP
    Delicately spiced chicken and lamb soup.
  • $4.95
SALADS
  • KACHOOMBAR SALAD
    Diced tomatoes, cucumbers, bell peppers and onions tossed in homemade dressing.
  • $4.95
CONDIMENTS
  • PAPARDUM (2 PCS.)
    Hot and crispy lentil wafers.
  • $2.50
  • ACHAAR
    Hot and spicy Indian mixed pickle.
  • $3.25
  • RAITA
    Cool homemade yogurt with grated cucumbers and carrots.
  • $4.25
  • MANGO CHUTNEY
    Sweet and spicy mango relish from India.
  • $3.95
INDIAN BREADS

ALL BREADS ARE BAKED FRESH IN TANDOOR

  • ROTI
    Plain whole wheat bread.
  • $2.50
  • NAN
    A traditional white flour bread.
  • $2.25
  • GARLIC NAN
    White flour bread with a garlic touch.
  • $2.75
  • PARATHA
    Layered whole wheat bread topped with melted butter.
  • $3.25
  • ALU PARATHA
    Whole wheat bread stuffed with mildly spiced potatoes.
  • $3.75
  • PANEER PARANTHA
    Whole bread stuffed with homemade cheese & onions.
  • $3.95
  • ONION NAN
    White bread with mildly spiced onion filling.
  • $3.50
  • PANEER NAN
    Nan stuffed with homemade cheese & onions.
  • $3.50
  • KASHMIRI NAN
    White flour stuffed with cashews, almonds, cherries & raisins.
  • $4.25
  • BHATURA
  • $3.95
RICE SPECIALITIES

SERVED WITH RAITA

  • VEGETABLE BIRYANI
    Aromatic rice flavored with garden fresh vegetables and nuts.
  • $13.00
  • CHICKEN BIRYANI
    A mughlai dish prepared with boneless chicken, basmati rice, nuts and raisins.
  • $13.50
  • LAMB BIRYANI
    A mughlai dish cooked with lamb, basmati rice, nuts and raisins.
  • $14.50
  • SHRIMP BIRYANI
    Basmati rice sautéed with curried shrimp, nuts and raisins.
  • $15.50
  • HOUSE OF INDIA NAWABI BIRYANI
    Basmati rice sautéed together with shrimp,lamb, chicken and vegetables in a delicate blend of spices and nuts.
  • $17.50
FROM OUR CLAYOVEN (TANDOOR

SPICED OR SPICY DOES NOT MEAN “HOT” WE CAN PREPARE FOOD MILD TO HOT TO SUIT YOUR TASTE
ALL DISHES SERVED ON A BED OF BELL PEPPERS, ONIONS, LEMON WEDGES AND SERVED WITH BASMATI RICE

  • Chicken Platter
    Combination of Chicken Tandoori, Chicken Tikka and Chicken Ginger Kabab
  • $14.50
  • CHICKEN TANDOORI
    Chicken marinated in yogurt and tandoori spices grilled over charcoal in tandoor.
  • $12.50
  • CHICKEN TIKKA
    Cubes of boneless chicken breast marinated in yogurt, herbs and spices, roasted in tandoor.
  • $13.50
  • CHICKEN GINGER KABAB
    Tender cubes of chicken breast marinated with ginger, yogurt, herbs and spices, grilled in tandoor.
  • $13.50
  • BOTI KABAB
    Tender morsels of lamb marinated with our special recipe and broiled over charcoal in tandoor.
  • $14.50
  • SEEKH KABAB
    Ground lamb with finely chopped onions, herbs and spices roasted on skewers in tandoor.
  • $14.50
  • PRAWN KABAB
    Jumbo shrimp marinated in yogurt, ginger, paprika, herbs, broiled to perfection in the clay oven.
  • $15.50
  • MIXED GRILL
    Combination of chicken, lamb and prawns from the tandoor.
  • $18.95
SEAFOOD

SERVED WITH BASMATI RICE

  • SHRIMP CURRY
    Shrimp cooked in a curry sauce.
  • $14.50
  • SHRIMP KORMA
    Shrimp in a creamy onion sauce with nuts and spices.
  • $14.95
  • SHRIMP-DO-PIAZA
    Shrimp cooked with fresh bell peppers, onions, tomatoes ginger and spices.
  • $14.95
  • SHRIMP TIKKA MASALA
    Marinated shrimp roasted in tandoor prepared in a creamy tomato sauce& spices.
  • $15.50
  • SHRIMP SAAG
    Shrimp prepared in creamy seasoned spinach.
  • $14.50
  • SHRIMP VINDALOO
    Shrimp and potatoes cooked in a hot, tangy curry sauce. (Super-hot dish)
  • $14.95
  • GOA FISH
    Cod fish prepared in a exotic combination of creamy tomato onion sauce& spice.
  • $13.95
  • FISH CURRY
    Cod fish cooked in curry sauce and mild spices.
  • $13.95
  • FISH VINDALOO
    Cod fish and potatoes cooked in hot and tangy curry sauce.
  • $13.95
CHICKEN DELIGHTS

SERVED WITH BASMATI RICE

  • CHICKEN CURRY
    Boneless chicken cooked in a curry sauce
  • $12.95
  • CHICKEN TIKKA MASALA
    Chicken Tikka prepared in a creamy tomato sauce & spices (Simply fantastic).
  • $13.95
  • CHICKEN MAKHNI
    Boneless chicken tandoori cooked in creamy tomato onion sauce & spices.
  • $13.95
  • CHICKEN SAAG
    Boneless chicken prepared in creamy seasoned spinach.
  • $12.95
  • CHICKEN SABZI
    Boneless chicken cooked with garden fresh vegetables in mild spices.
  • $12.95
  • CHICKEN KORMA
    Boneless chicken cooked in a creamy onion sauce with nuts & spices.
  • $13.50
  • CHICKEN VINDALOO
    Boneless chicken and potatoes in a hot, tangy curry sauce. (Super-hot dish).
  • $12.95
  • CHICKEN KRAHI
    Chicken cooked with fresh bell peppers, onions, tomatoes ginger and spices (Recommended).
  • $13.50
LAMB SPECIALITIES

SERVED WITH BASMATI RICE

  • LAMB CURRY
    Lamb cooked in a flavorful curry sauce.
  • $14.25
  • ROGAN JOSH
    Lean lamb cubes cooked in yogurt and curry sauce.
  • $14.25
  • LAMB DAL
    Cubes of lamb and lentils prepared with fresh tomatoes & spices.
  • $14.25
  • LAMB KORMA
    Tender cubes of lamb cooked in a creamy onion sauce with nuts & spices.
  • $14.95
  • LAMB SAAG
    A delicacy of lamb and creamed spinach in spices.
  • $14.25
  • LAMB VINDALOO
    Lamb and potatoes cooked in hot and tangy curry sauce. (Super-hot dish).
  • $14.50
  • LAMB KRAHI
    Lamb cooked with fresh bell peppers, onions, tomatoes ginger and spices.
  • $14.95
  • BOTI KABAB MASALA
    Boti kabab prepared in a creamy tomato sauce & spices.
  • $15.50
VEGETARIAN DELIGHTS

SERVED WITH BASMATI RICE

  • MALAI KOFTA
    Vegetable balls with homemade cheese in a creamy tomato onion sauce& spices.
  • $13.50
  • PANEER-DO-PIAZA
    Homemade cheese cooked with fresh bell peppers, tomatoes, onions, ginger and mild spices.
  • $13.50
  • ALU CURRY
    Potatoes cooked in curry sauce with mild spices.
  • $10.50
  • DAL MAKHNI
    Lentils with freshly ground spices sautéed in butter, onions, and fresh tomatoes.
  • $12.50
  • CHANA MASALA
    Chickpeas steamed with fresh tomatoes, onions, ginger, garlic &spices.
  • $12.95
  • PANEER MAKHNI
    Homemade cheese in a creamy tomato onion sauce &spices.
  • $13.50
  • ALU GOBI
    Stir fried cauliflower and potatoes steamed with onions, fresh tomatoes and spices.
  • $12.95
  • BAINGAN BHARTA
    Eggplant roasted in clay oven, mashed, lightly creamed and sautéed in fresh chopped tomatoes, onions, ginger and mild spices.
  • $12.95
  • BHINDI MASALA
    Diced baby okra sautéed with fresh tomatoes, onions, ginger and herbs.
  • $12.95
  • MIX VEGETABLES
    Garden fresh different vegetables sautéed in a flavorful sauce.
  • $12.95
  • CHANA ALU
    Chick peas and potatoes cooked in curry sauce with fresh tomatoes and onions.
  • $10.50
  • PANEER TIKKA MASALA
    Homemade cheese cubes in a tomato creamy sauce & spices.
  • $13.50
  • VEGETABLE KORMA
    Mixed vegetables in a mild cream sauce with nuts and herbs.
  • $13.50
  • PALAK PANEER
    Spinach and homemade cheese cooked in light cream sauce and herbs.
  • $13.50
  • MATAR PANEER
    Homemade cheese and green peas cooked in mildly spiced gravy.
  • $13.50
  • CHANA PALAK
    Chick peas and spinach cooked with onions, ginger, garlic and freshly ground spices.
  • $12.95
  • ALU MATAR
    Green peas and potatoes cooked in curry sauce with mild spices.
  • $11.95
CHEF’S RECOMMENDATIONS
  • YOGI THALI
    Start with an appetizer of vegetable samosa and then enjoy three different vegetarian dishes vegetable korma, palak paneer, dal makhni with nan bread, rice and raita. Finish with the royal dessert ‘kheer’ and tea or coffee.
  • $18.95
  • DINNER FOR TWO
    Start with choice of soup and enjoy a main course of mixed grill from tandoor, lamb curry, vegetable korma, raita, rice and paratha bread. Finish with delicious dessert, (Ras Malai or Gulab Jamun) and tea or coffee.
  • $42.00
DESSERTS
  • GULAB JAMUN
    Deep fried cheese balls soaked in syrup. Served warm.
  • $4.50
  • RASMALAI
    Homemade cheese cake in sweet thickened milk flavored with rosewater and pistachio.
  • $4.50
  • KHEER
    A royal dessert made from long grain basmati rice, milk and nuts. Served cold.
  • $4.50
  • KULFI
    Homemade milk ice cream with pistachio and almonds.
  • $4.95
  • MANGO ICE CREAM
    Homemade Indian style mango flavored ice cream.
  • $4.50
BEVERAGES
  • Ecco Domani Pinot Grigio
    An Italian White Wine that's crisp and floral with smooth, well made generous flavors and a long lasting finish.
  • $24.00
  • PERRIER
    Sparkling mineral water
  • $2.75
  • MANGO JUICE
  • $2.50
  • MANGO SHAKE
  • $3.50
  • MANGO LASSI
    Mango flavored lassi
  • $3.10
  • LASSI
    Refreshing sweet cool drink made with homemade yogurt, flavored with rosewater. (salted or plain)
  • $2.75
  • MILK
  • $1.50
  • HONEY CHAI
    Special chai served with honey
  • $2.75
  • SPECIAL CHAI
    Indian style tea brewed with herbs and milk.
  • $2.50
  • COFFEE
    Decaffeinated or regular. Refills Free
  • $2.25
  • ICED TEA
    Refills Free
  • $2.00
  • SODA
    Coke, Diet Coke, Sprite.
  • $2.00
  • William Hill Cabernet
    This Californian red wine has intense flavors of blackberry, black cherry and plum which mingle with lingering notes of sage, licorice and molasses.
  • $25.00
  • Whitehaven Sauvignon Blanc
    This White Wine from New Zealand is delightfully fresh and lively, overflowing with sweet ripe flavors of grapefruit and lemon.
  • $29.00
  • Trivento Amado Sur White Blend
    An Argentinian White Wine that is floral and has a bright color and fruity nose. It's very straight forward and direct on the palate.
  • $33.00
  • Mirassou Pinot Noir
    A Californian red with with dark cherries, cola nut, purple plum and a sweet spiciness.
  • $23.00
  • Marques de Caceres Rioja
    A delightful Red Spanish Wine with spicy, vanilla scented raspberry and currant aromas.
  • $31.00
  • Gascon Malbec
    An Argentinian red wine which exposes the fresh, ripe jam like fruit that is the calling card of California wine.
  • $31.00
  • Jakob Demmer Riesling
    This German White Wine entails a pale golden color, racy and elegant bouquet with a fresh and light taste.
  • $23.00
  • 14 Hands Merlot
    A Californian red wine with aromas and flavors of black cherry, blackberry and plum with a smooth mouthfeel that leads to a long, fruity finish.
  • $21.00
  • 14 Hands Chardonnay
    A Californian White Wine which has vanilla and brown sugar aromatics. Its hints of oak and cinnamon-kissed green apple flavors help create a smooth wine with a fruity finish.
  • $21.00
  • William Hill Chardonnay
    This White Wine from California has elegant aromas of creamy vanilla, honeysuckle and ripe fruit of white peach and pear.
  • $26.00
  • Josh "Legacy" Red Blend
    This red wine from California displays impressive spice, licorice and black currant aromas. It's complemented by ripe fruit flavors.
  • $26.00